But I do love a hearty breakfast nonetheless.
And my favourite, hands down, has got to be an all american breakfast.
So, one (it's gotta be a weekend) morning aeons ago (I finally got the time to look at my pics), I decided to whip myself some breakfast.
And, here's what I have conjured up.
I'll let the pics do most of the talking
|Kath's version of an all american breakfast|
|Breakfast for two|
|Sauteed swiss brown mushroom in butter & garlic, homemade hash brown, rosemary focacia (from Ben's Independent Grocer, Publika), pork sausage (from S'wine deli, Publika), crispy fried bacon & scrambled eggs with homemade gravlax.|
|Heart-shaped pancakes with maple syrups & a bowl of fresh mixed fruits.|